Wednesday, February 27, 2008

Menu Planning - Week 3

So this will make 3 weeks of menu options. Do you want one more week or shall we leave it at this for now? I do have some other dinner options that we eat on a semi regular basis. Let me know. I could also post ideas sporatically and anyone else who has ideas.

I thought that I would post early because tomorrow we have Bunco and then it's the weekend. Also, note that I did not post a Sunday meal because it's Connor's b-day and we will be eating out per his choice.

Monday: Mandarin Pork Chops - Top Pork Chops with mandarin
oranges and sprinkle cinnamon over that. Bake until done.
Acorn Squash. Grapefruit.

Tuesday: Chicken Pesto - Butterfly boneless, skinless chicken
breast, spread pesto, placed sliced roma tomatoes,
close chicken breast drizzle white wine and top with
some feta cheese. Bake until done. Zucchini, Squash
with tomatoes. Salad.

Wednesday: Salmon - season and bake as you like. Mashed
Cauliflower. Spinach.

Thursday: Sante Fe Chicken - place boneless, skinless chicken
breasts in Crockpot, top with canned black beans, corn
1/2 cup salsa. Cook on low for 3 hours. Add 3oz. lf
cream cheese and cook 1 more hour. Brown Rice.
Brussels Sprouts.

Friday: Fish.

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